Rich moist organic dark chocolate cake with a smooth velvety texture inside and a crunchy crust outside. Served with lemon sorbet and orange crispys.

Served with tapioca ice cream good for 2

Chocolate Cake, Banana Brulleé and Fruit Salad

guava and rosemary compote with noisette sablé, dried guava chuncks and brazilian cheese ice cream

half-cooked strawberry and brownies cubes R$33 Harmonized with special Nepal Lamjung coffee, velvety and intense + R$ 8,50